Event Schedule & Ticket Packages

Wednesday February 27th Back to full schedule

PERCH Signature Wine Dinner

Perch
2918 W. Broad St. Richmond
6:30 pm - 9:00 pm
E F W

Savor Chef Mike Ledesma's delicious Pacific Rim-Hawaiian-Virginia comfort food inspired cuisine at this brilliant multi-course wine pairing dinner at his stunning new restaurant in Scott's Addition.

What will you experience?

  • An all-inclusive multi-course wine-pairing dinner
  • You may arrive anytime after 6pm
  • Street parking is free after 6pm
  • If you want to attend the dinner and have special dietary restrictions or preferences, such as vegetarian, gluten-free or particular allergies, please e-mail Alex Papajohn at apapajohn@VariantEvents.com.  

About Chef Mike Ledesma

From Baltimore to Oahu to Richmond, Mike Ledesma’s culinary travels and Filipino heritage continue to inspire his cooking. Once a financial advisor, he made a career change in 2002 when he enrolled in culinary school in Hawaii.  Since moving from desk to kitchen, he’s worked under “Iron Chef” Roy Yamaguchi and has brought his passion for food back to the East Coast.  Most recently he led operations, training, and menu development for six restaurants as corporate chef for Richmond Restaurant Group. He opens his first restaurant, Perch, in Richmond this Summer.

The Virginia Wine Expo benefits the Virginia Distillers Association.

All inclusive.  Price Covers Food & Drink.  21 and over only and no infants or strollers, except at the VIP Walk-Around Grand Tasting Locals Sunday Special. 

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Advance tickets will only be available for sale on this website. Tickets may be available at the door at an increased price unless sold out. All tickets to the Virginia Wine Expo are nonrefundable.

Attendees must be 21 years of age or older to attend all Expo events, except the Sunday Walk-Around Grand Tasting